The Matfer 371805 Ice Cream/Cake Ring 7-7/8″ ID x 2-3/8″H Round is a precision-engineered tool crafted for culinary professionals seeking versatility and quality in their creations. This bottomless ring, made from high-grade stainless steel, boasts an interior diameter of 7-7/8 inches and a height of 2-3/8 inches, making it ideal for both ice cream and cake applications. Its robust construction ensures durability and longevity, even in rigorous kitchen environments, while the stainless steel material provides excellent resistance to corrosion and wear. The bottomless design allows for easy release of baked goods or frozen desserts, maintaining the integrity of layered dishes without compromising on aesthetics. This product caters to a range of professional culinary markets, from pastry chefs in high-end restaurants to bakery artisans, providing a reliable tool for creating uniform, visually appealing desserts. The Matfer 371805 Ice Cream/Cake Ring is an essential addition to any professional kitchen, offering precision and quality that meet the standards of the most demanding culinary artists. Its straightforward design and superior build quality reflect Matfer Bourgeat’s commitment to excellence in kitchenware, making it a valuable asset for any culinary establishment aiming to elevate their dessert presentation.
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