The Louis Tellier 864920 Ice Cream Cake Ring is a high-quality culinary tool designed for precision and versatility in dessert preparation. Crafted from stainless steel, this ring ensures durability and resistance to rust, making it an excellent choice for professional kitchens and home bakers alike. With a diameter of 6.3 inches and a height of 2.36 inches, it is specifically engineered to create perfectly shaped ice cream cakes. The ring’s thickness is rated at 10/10th, indicating exceptional sturdiness and the ability to maintain its shape under pressure. This product is particularly beneficial for pastry chefs and bakers seeking a reliable and consistent mold for their ice cream cakes, offering uniformity in size and shape. The robust construction of the Louis Tellier 864920 ensures that it can withstand the demanding environments of commercial kitchens while being equally suitable for enthusiastic home bakers looking to elevate their dessert presentations. This ice cream cake ring represents a valuable addition to any kitchen, reflecting both functional design and meticulous craftsmanship.