The JB Prince K920 100 Chocolate Mold Single Form is meticulously crafted for precision chocolate production, featuring an overall dimension of 11 inches width, 5-1/2 inches depth, and 1 inch height. This polycarbonate mold is designed as a demisphere, providing a 4-inch diameter with a 2-inch height size form, ideal for creating uniform and professional-quality chocolate pieces. The use of polycarbonate material ensures durability and offers a non-stick surface, facilitating easy removal of chocolates without compromising on the shape or finish. This mold is particularly valuable in commercial kitchens, artisanal chocolate shops, and pastry schools where the emphasis is on quality and consistency in production. Its single form design is perfect for producing individual or small batch artisanal chocolates, catering to niche markets that demand high standards of craftsmanship. The JB Prince K920 100 Chocolate Mold stands as a reliable and practical tool for confectionery professionals seeking to enhance their culinary creations with precision and style.