The JB Prince B601 16 Pastry Bag 16″ Reinforced Bottom is a premium kitchen tool designed for professional bakers and pastry chefs. This pastry bag, measuring 16 inches, is skillfully crafted with a reinforced bottom, ensuring enhanced strength and durability during intensive use. Its welded seam construction contributes to its robust design, allowing it to endure the rigors of a busy kitchen environment. One of the standout features of this pastry bag is its boilable nature, providing an easy and effective method for sterilization and maintenance. Made from a combination of cotton and a polyurethane coating, it offers a perfect balance of flexibility and resilience, making it suitable for a variety of pastry tasks. The reusable aspect of the B601 16 makes it an environmentally friendly choice, as it reduces waste compared to disposable alternatives. This pastry bag is well-suited for a range of segment markets within the baking and confectionery industry, including artisanal bakeries, high-end patisseries, and large-scale commercial operations. Its technical specifications are designed to meet the demands of professionals who require reliable and efficient tools to produce high-quality baked goods consistently.