The Browne Foodservice 58132642 Baking Mat is a versatile kitchen essential, measuring at a convenient 1/2-size of 16-1/2″ x 11-3/5″ and featuring a rectangular shape. This mat is designed with a double-sided, non-stick surface that ensures easy release of baked goods, enhancing its usability in both professional and home kitchens. Its construction includes silicone-covered fiberglass, providing durability and flexibility, essential for repeated use. The mat is microwave, freezer, and oven safe, offering a wide temperature range from -22F to 446F (-30C to 230C), which accommodates various cooking and baking needs across different culinary settings. This makes the Browne Foodservice 58132642 Baking Mat suitable for environments requiring temperature versatility, such as bakeries, restaurants, and catering services. Additionally, it is NSF certified, meeting stringent public health and safety standards, further elevating its value as a reliable and professional-grade option in the food service industry. Its unique combination of features makes it an indispensable tool for chefs and bakers seeking quality and efficiency in their food preparation processes.
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