The Browne Foodservice HL9117W Pastry Brush 2″ Flat is a meticulously crafted tool designed for both professional and home pastry chefs seeking reliability and precision. This pastry brush is equipped with a 2-inch flat brush head, which allows for even and efficient spreading of glazes, sauces, and egg washes across pastries and other culinary creations. Constructed with a stainless metal band, it ensures durability and resistance to corrosion, an essential feature for frequent use in busy kitchens. The sterilized boar bristles of the brush provide a gentle yet effective application, superior to synthetic alternatives, as they naturally hold more liquid. This makes it ideally suited for delicate tasks, such as applying a light egg wash or a thin glaze evenly. The wooden handle not only offers a comfortable grip but also adds a classic touch to this essential kitchen tool. The combination of these features makes the Browne Foodservice HL9117W Pastry Brush a valuable asset for a variety of market segments within the foodservice industry, from bustling commercial bakeries to artisanal patisseries and home cooks looking to enhance their baking endeavors with professional quality tools.